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Contribuiți la feedbackOur family has been coming to Peking for decadesThough the neighborhood has changed quite a bit over the years Peking has stayed the same.
About 2 hours for dinner for a party of 6 people on a weekend bc they are really low on staff.
Ordered their salt pepper pork chop and it was too saltyAsked them nicely to replace it and still came out too salty.
We were there last night (Saturday July 13) for dinner. Arrived at about 6:45 pm. We had been there a few times before and knew that the food is just okay. During the course of our being there only one other party arrived, so the place had only two occupied tables—ours and the other party’s (a couple). Our complaint is that our food took inexcusably loooong to arrive, and the other party had some of their dishes served to them (we had been seated BEFORE them) before ours were brought to us. No explanation or apology for the long wait. Plus, during our visit before last night’s, as I was walking to the restroom, I saw the cook smoking a cigarette, which was dangling over the wok he was stir frying food in: his ash was poised to fall in! Probably won’t be back.
The service is very good and the environment is elegant, but the food is really not good. It is recommended to change the kitchen team. It feels like spending money in vain.
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