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Contribuiți la feedbackCome to eat on a whim. We had a pleasant time and we were very well received despite the crowds. The dishes ordered are very good and reasonable for the price. A homemade vinaigrette sauce whose recipe we would have liked! Thanks to you again.
Lunch by chance this afternoon, the boss managed to seat us despite the room being full. Pleasant and dynamic equipment. Cooking full of love. What a great address on the slopes! We will come back !
Super restaurant idéalement situé, service rapide, excellente cuisine - nous y avons déjeuné plusieurs fois. Un peu cher mais c'est normal pour un restaurant en altitude. Il est préférable de réserver pour le déjeuner, sinon pas de place. Je recommande !
A discovery, this noon. on the terrace, in a superb setting, we were welcomed by very kind and smiling waitresses. the restaurant offers savoyard pecialities: tartiflettes, hot box (focus or raclette only on reservation) the dish of the day was tagliata: beef on rocket and rasages parmesan, a real pleasure.
Greeted deplorablely when the evening of arrival I ask if it is still possible to dine what? You didn't book? Well, you have to plan on a daggery tone. We went there a few days later, because it is the only restaurant opened in the evening on 1600. always as little fun. the dishes are excessive and on a 16€ pizza, is added a 1€ increase for a fresh cream base. It's just scandalous! When you ask for a dessert card, you don't bring it to us, we'll be given the dishes quickly to the oral, which means we can't even see the prices. Run!
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