Boucherie La St Pauloise

Here I have my half cork 44kg of escalope meat, odds, cute net, through, roll, roast, pots, ossobuco, long, feet, for the price of 250 e or 5'60 l kg . It is a pig that comes from a high auvergne in the open air, and pulled a vichy .félicitation a jean luc perier for his remarkable work, cut, and packaging. I recommend this homemade butchery, or meat is fresh and comes from traditional breeders. Everything's good in the pig!

An excellent butchery, with very good home products, good tips held by a pleasant butcher, perfect!

Very nice butcher, merchant, professional. Good products at every rdv.

Always very good products and Jean Luc very nice..ne changes nothing

We took a rib of beef made at the barbecue I don't have the words so we broke the belly !!!! All meats are excellent Thanks