Le Relais de Bonaparte

Apart from pizzas the rest of the dishes remains expensive in view of its quality the service is a bit long on the noon when you have only two hours for lunch

We went to eat ice in this renovated brewery, modern frame, welcoming staff but quality of mediocre ice. 13 € the two ice/chantilly cuts: spartan whipped and overly not home (industrial shade) and ice type discount probably forgotten at the bottom of the freezer or bac started from beautiful lurette (ice crystals). Anyway, to eat, we'll think twice about it!

For those who love good defrosted meals, for those who want to stay quiet at least a good hour between the dishes, for those who love to pay dear for nothing, for the holy maximinois who wants to be taken for a tourist: This is the restaurant you need. Good courage to the one who wants to try it. ha ! in addition you will have the good air of exhaust gas as a commercial gift. Don't offend if the boss doesn't see you.

Good reception, attentive staff, and good dishes. a good map and suggestions of the day. Anyway, a good restaurant for dinner.

A pleasant lunch I ate an excellent dorade and a good dessert the terrace is pleasant and the staff very welcoming and efficient so an address or I will come back willingly