Le Sergent Recruteur. - SAINT JACQUES

Repas sur place Type de repas : Dîner Prix par personne : €100+ Nourriture : 5 Service : 5 Ambiance : 5 Plats recommandés : Carpaccio de Saint Jacques à la truffe, Tarte au citron et île flottante, Menu instant saisonnier, Mise en bouche Pot au feu, Mousseline d'œuf et truffe noire sur l'inspiration d'une sauce meurette Sauce Périgueux

The experience of textured tastes, and celestial for the palate.. the wine , left me with a flavor between honey and the field of flowers Thank you Food: 5 Service: 5 Atmosphere: 5

A big thank you to the whole team! My friends and I had a great evening. the location, the decor, the services and finally the dishes lived up to my expectations (small dedication to the chef and his second for their CULINARY ARTS) Best wishes Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 5

I had an unforgettable time. It was my first gastronomic experience on the occasion of my birthday and my taste buds were able to delight in all these dishes. In terms of service, I would rate it 30/20! In my opinion, we couldn't do better in terms of service. More than perfect. This evening will remain in my memory. A big thank you to the whole team. For this excellent cuisine, I actually only gave it 4 stars, which is still a very high rating. The only slight downside comes from the foie gras starter where I was a little confused, not really finding the flavors of the foie gras.

A gourmet restaurant of very high quality, it has been so long since I had dined in such a pleasant setting. Each mouthful was savored so much that I enjoyed myself, what a job dear Chef! at the height of my middle age I took up my pen to write you these few words...and the Tourteau a memorable dish to my taste buds. Meal type: Dinner Price per person: €100+