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Contribuiți la feedbackI met the Guinness in training years ago. Since then, I've always come back in the evening to have a drink with a tray of assortments or like this noon to eat. Special mention for the sunny terrace. The kitchen is excellent, very good products and a very good atmosphere!
Wanting to spend a friendly time between colleagues, the emptiness welcomed us with no friendliness and wanted to be superior to the customers... we did not react to this. 30 min later, he returns to the charge once again in the same state of mind. We decided to leave the place after that. Very bad because the place is very nice and on the map makes you want.
Very good atmosphere. Always well received by the staff and the boss. Extra maturation with fries cooked with beef fat. And the truffled brie, a slaughter. Thanks to Christophe for his welcome and thanks to his smiling and pleasant waitress
Too bad that the doorman devising too much even before opening his own. A waitress barely made the effort to know if I wanted to eat, fortunately a colleague was more welcoming. I come from time to time to this place, but my last visit leaves me a bitter taste
Discovering out of the spa right next to It was perfect the waitress was welcoming the fast service and it was very good