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Contribuiți la feedbackWarm, simple and chichi-free restaurant, type bistro atmosphere. better book because room with about 20 covers. The dishes are mainly based on farm cheese and excellent charcuterie. products are fine in taste and excellent quality. In this season, you can taste the ete raclette. presentation of the dishes cares and warm welcome and good advice.
I strongly recommend the summer to dinner on the terrace: the street is very quiet and the products presented in the form of high quality plancha. It's very good and very healthy!
A very touristy neighborhood a restaurant with the theme decoration a pleasant reception a service mediumune waiting endless quality meat but laminospheric prices
Small nice place I just discovered. The cheese and charcuterie tray is of good quality and good quality. The staff is very friendly. The service is a little long but the music party must:-)
A avoid ABSOLUMENT!Some small salad leaves and some small pear squares, all dotted with a little parmesan for. 12 euros! a tiny slice of bread with 3 tiny rounds of goat cheese 10 e! very mediocre presentation and any taste! A real scam!
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