Le Bistrot Des Vignobles

Under a new name and the pictures in Google dont do it justice. Le Jardin d'Amelie was absolutely wonderful. Peaceful tranquil pretty garden terrace restaurant. Wood fired grill bbq cooking huge chunks of meat. Being lunch we went for lighter options, but the smell of wood smoke and chargrilled meat was amazing. Nice wine, artesian beer. Nice inside area too. Strongly recommended.

A friendly setting, the dishes are copied and of very good qualities.

Perfect from end to end. Shady and quiet terrace. Service and smiling team. A little bad on the calf a little hard The very good ox coast But everything else was perfect wine

We had a duck breast barbecued on brasero. Really nicely done with the duck. I will admit this has been the best meal in Dordogne and Bordeaux region. (Traducido por Google) Teníamos una pechuga de pato asada en brasero. Muy bien hecho con el pato. Admito que esta ha sido la mejor comida en la región de Dordoña y Burdeos.

With a new name today (the Jardin d’Amélie), this restaurant has offered us a cute setting as a warm service! The duck magret was delicious and very hearty! Thanks for the welcome and this tasting