Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedbackI booked the 8 course tasting menu which the chef chooses depending upon the availability of seasonal food. Each course was exquisite, both in taste and presentation and the service was impeccable. 4 courses were based around seafood, including lobster. The cheeseboard was amazing, both in size and quality and there were two dessert courses, both gorgeous. No hesitation in recommending and will certainly return.
We came here for lunch and took the menu. The food was of very high quality, you could feel that a lot of effort and creativity was invested in the dishes, and that all the ingredients were fresh. The meal was more of the "interesting" quality, and less of the "this is so yummy", so be ready for a culinary experience, and for a corresponding price tag.The decor and the service is very posh - we actually felt a bit out of place as we're just regular foodies, so come dressed as well as you can.
Went with a group of ten guests who were on a culinary adventure with le Calabash Cooking School and they all absolutely loved the experience. Definitely worth a star and worth a visit. Allow the wine waiter to pair the wines for you, he is really very good at it.The Foie Gras was absolutely exquisite, the highlight of the meal for me.
We have read such mixed reviews of this restaurant but we can only say our experience has been wonderful. We have been coming here once a year since 2012 when visiting France from Australia and have thoroughly enjoyed the ambience and the passion the chef has for the french cuisine. Although some dishes on the menu have more flavour than others, we love the atmosphere and complete dining experience. Each course has a wow feature and we're looking forward to going back this year. Our favourite time of reserving a table is for lunch on the terrace on a warm summer's day.
The experience of Passions and Gourmandises was fabulous from start to finish. We tried to speak French, they tried to speak English and it all went smoothly. Every dish was beautifully presented on white, China (not a bit of slate to be seen , take notice Uk!) the service was very pleasant, from the owner to the cheese Young man to the Filipino work experience boy. The food was fabulous and every course was a wow. Loved it. Thank you.
Meniu complet
Descărcare meniuMai multe informații
Link cu cod QR către meniu
