Le Relais de la Ganache - Saint-Astier

Very warm welcome,good food! Worth a trip there especially if you love horses, you can stay here also and bring your horse with you...on holiday. Have not seen the rooms but if it is as good as the restaurant you cant go wrong! Very small restaurant so would advice to book.

The restaurant is in a pretty setting, with beautifully converted buildings and everything looks really clean and well kept. The tables and decoration is very modern which contrasts well with the old restored farmhouse building. We found the food very interesting and adventurous, unlike most restaurants in the area which fall back on duck, duck and duck. Most of the dishes worked for most of us, so it was a very pleasant experience. We had an amuse bouche of scrambled egg with pomelo, then a salad of sturgeon with a crumble. The main course was veal, very tasty and cooked to perfection, with courgettes; we all thought that the addition of a potato or polenta or some such would have been an improvement. The pudding was a pavlova. Again this was good, tasty but a bit chewy. Overall, for the price, the meal was really good. The wine list was short as you would expect from and the white wine was probably maderised though none of us felt sufficiently confident to say so at the time. I think we would go again. It helps seeing the dishes on the restaurant's Facebook page. It is very laudable that they use local products wherever possible and try to bring a wider range of the fabulous produce found in the area to their clients.

Un restaurant qui propose une cuisine traditionnelle très raffinée dans un cadre agréable. L'accueil est à la hauteur la restauratrice nous a très bien reçus le service est très correct nous avons été bien conseillés pour l'accord des vins. A découvrir

C'est lors d'un repas en famille avec mon petit ami et beaux-parents que je suis revenue manger au Relais de la Ganache. L'accueil est toujours aussi fort sympathique, les plats sont délicieux et cuisinés avec des produits locaux. Je ne regrette pas d'avoir à nouveau pu déguster la pavlova aux fraises, un délice!

Très bon accueil patron très sympa qui vous explique tout le menu. Ce sont des produits du terroir il est dommage que ça soit un repas unique mais dans l'ensemble très satisfaisant