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Contribuiți la feedbackWe were excited to stop and have a nice family dinner. but this restaurant is not what it was earlier. if they charge almost $18 for chicken parm with Alfredo sauce. the sauce should be more than just butter. I was quite disappointed because among my noodles was only covered with butter that was not even melted. even if it should not be alfredo, no one wants clear butter that is not melted under noodles. our waitress was nice, friendly and attentive. it took almost an hour to get our food, and it was simply not a great experience. we would probably not eat there again.
I was excited to eat somewhere else. I haven't been to TGI Fridays for a long time. while the waitress was very friendly, it was not great at all. our appetizers were better than the actual meal. there was so much coal on our food that it was burned, it was unusable. it was just sad that we paid so much money for such terrible eating. ?
Greetings, this comes from what was a loving customer before. I came for a good brunch with my girls, it wasn't very good. I got chicken pliers and they were good. but my colleague was warm and over all the crooks. little to no carrots, more like 5 carrots in the count. also my water came late, I had my food and they just got my water. How did you expect me to shut up? Moreover, the service was good, eating so on the bottom. please let us fix this.
Great food, great service and definitiw a wonderful waitress. she was very pleasant to speak and made our experience there felt like home when we told her it was over 20 years since she closed free days in our surrounding alabama opposite. that was one of our favourites to eat. thumbs to coach
Great food and atmosphere. Waitress was on her game and very personable. We will be back. Only thing I didn't like was the small portions of french fries and onion rings.
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