No64 Ryde

The restaurant features a compact menu, with 90% of the items being gluten-free. We tried two of the gluten-free big breakfasts, which were not only delicious but also quite filling. The sausages were among the best I've had in a long time. For dessert, there was an extensive selection of regular cakes, along with a few gluten-free options, including lemon drizzle, Victoria sponge, and chocolate and beetroot cake, all of which were quite good.

The staff here is very friendly, and the English breakfast soup of the day is incredibly delicious! It's definitely worth trying when you visit!

Big brekkie oj was delicious, good priced and well presented. vibe here is great when looking for a relaxed unique space. reservations recommended. limited street parking in the same street.

I had an absolutely fantastic dining experience here, complemented by outstanding customer service. They kindly adjusted the halloumi and jackfruit to suit our vegetarian and vegan preferences, and it was simply delicious. I can't recommend this place highly enough!

The coffee was beautiful, with wonderful flavor notes that really stood out. The staff were exceptionally friendly and made the experience even better. The cake was delicious, and I'd love to try more of the food, but unfortunately the kitchen was closed. I’m definitely looking forward to coming back in the future!