Le Bistrot Gourmand - Rueil-Malmaison

Very nice place for dinner. Great food quality with a pleasant atmosphere. Try the fried fish at the front, the sea bass as main and finish with the cheese. The selection of white and red wines is absolutely fantastic and local beer tastes good. Go try. (Translated by Google) Very nice place for dinner. Good quality of food with a good atmosphere. Try the fried fish in advance, the bar as the main dish and finish with the cheese. The selection of white and red wines is absolutely fantastic and local beer is also excellent. Go try.

If your table is close to the kitchens, or stuck in the bar, if you take a tataki, I guarantee you a very sad evening. It is up to you to judge it, but frankly it is not worth 75 € to 2. The meat was not concerned about a Tataki preparation that must marinate, season, blue, cold in the heart, ... as for the vegetables that you are entitled to 2 carrots just peeled and laid in the plate with fries ... a presentation worthy of the canteen. The same thing for the magret who asked the rosé was about to... In turn after an application where I was judged by the boss on cooking to such a point that he wanted to check the taking of the order to check my "requirements" ... I was entitled to a second blue tataki that was a cooked meat back on the grid!

Nice kitchen. And fine wines. A very good evening

Nice boss, very good cooking. Moment convivial Just, it would deserve to have a little more in the plate

Welcomed very nicely while we hadn't booked, we were able to make our choice in a tighter but gourmet and well balanced card that can satisfy all tastes. The service is attentive and fast. The dishes are good, not too copyy for some, but nicely served. (Excellent calf ris). We'll go back...