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Contribuiți la feedbackYou eat well (good the meat is red when you ask it well cooked but it eats). We arrive at 12 o'clock on reservation, there's already a lot of people. Our dishes having already been booked in advance, we are normally not supposed to wait 30 to 40 minutes for the dishes but if. In addition, the cooking of meat is not suitable but to avoid an interminable waiting, nothing is said. The hour turns and we wait for our desserts (also reserved in advance). Except it's 13:05, nothing happens, no one's looking at us... In view of the number we are, you have to count 10 minutes for cashing and 10 more to get back to work then you ask for the cancellation of desserts A waitress says, "Okay, I'm warning now and we apologize for the delay. While each pays its share, a server gets engrossed as not possible because it is not at the right table. One of my colleagues also gets burned because it's not easy to order desserts in advance and finally cancel them, it's irrespective... I understand that hiring staff is becoming rare but I think this restaurant needs to review the operation of its table service and hire more. Thanks to the waiter we had for his friendliness and for his smile (one staff member to have it) Apart from that, it was very good, it's already not bad Positive point : very good quality price
Nice atmosphere, efficient and fast service. Prices are affordable. Traditional cuisine, carefully crafted dishes.
Nice and well located brasserie (especially when the weather is sunny. Practical for lunch outside the office! Prices are reasonable and there is a wide range of dishes.
Super friendly service and nothing to say I recommend the beer palace
We feel they reduce the amount in the plates.