Terrace Kitchen - Rotorua

The restaurant is pricey considering the limited vegan options available. However, the menu is constantly changing so the selection may improve over time. The ambiance is pleasant.

The only vegan option on the menu was the charred vegetable dish. It consisted of half a beetroot, a small amount of corn, two tiny capsicums, two small zucchinis, and a quarter of an onion, all for $30. The portion size was quite small, with the side dish of carrots and beans costing $8. In comparison, the non-vegan mains were much larger in size.

I visited the restaurant and found that there were only two vegan dishes available - one main and one appetizer. While both were delicious, they were not very filling. The service was friendly and accommodating, but it was disappointing that there weren't more vegan options on the menu.

Was an great place to bring the family for a nice dinner without having to modify anything! Limited options but dinner was good. Only downside was that serving sizes were a bit small, so get a side if you are feeling particularly hungry.

We stumbled upon this restaurant by chance and were pleasantly surprised by how fantastic it is. The food and coffee were great, and the atmosphere was beautiful, with an amazing children's play area tucked away to one side and plenty of quiet spots for adults. It was nice to see local art displayed on the walls and the staff were friendly and helpful. It's a must-visit if you're looking for a great breakfast or lunch in Rotorua. We also noticed that it turns into a bar in the evening, which we wish we had known about yesterday.