Bayou'q Smokin Bistreaux - Roswell

Got the crawfish etoufee recently. Really salty, presentation was poor at best. Was really tiny crawdads with a light brown sauce that looked like gravy and rice. Pretty small portion. Cannot overemphasize how salty it was. For $23 bucks before tip, this is a total ripoff.I may try the bbq or wings next time. This was disappointing for a supposedly vintage Creole dish. Not sure how this place is rated so highly, but I would continue to push the black-owned business theme so people feel obligated to give good ratings. They are definitely not deserved, though the staff was really good.

We enjoyed our recent dining experience at Bayou Q. Selena took good care of us, and the food was delicious! We are big fans of Henry's Louisiana Grill in Acworth, but we were happy to find some of the same delicious dishes so close to us in Roswell. It's like a scaled-back Henry's. I recommend going on Tuesdays for $5 Margaritas.Parking: Small parking lot in the back of the restaurant.

Food was okay. Brisket was little dry and the bread pudding tasted like alcohol.Service was relatively good. Seemed like it was just one server taking care of everything.Patio is nice but more of a aesthetic destination than a foodie place

Food was great but the prices on the menu was different from what our receipt and no they didn't honor the price on the menu ? it was more of a do you want it or nah

This NOLA Girl is always looking for a taste of home here in metro ATL. A small group came for lunch. We had several appetizers N.O. shrimp, boudin balls, wings. Entrees included a spicy chicken sandwich, brisket, shrimp grits and shrimp tasso pasta. We agreed that it was all good but not great. I may be wrong, but it seemed to me that the sauce used in the shrimp appetizer, the shrimp and grits, and the shrimp pasta were all the same sauce. I left a bit disappointed, unfortunately.