Soho Hibachi - Rome

Food was great and people so sweet outside don't look good, but please rry really need to try

The chicken was charred, like totally hard. It was drown in the sauce. I was very hungry but noticed that the most of the chicken was very hard and tasted like it had been on the grill for a LONG LONG time . I thought maybe the over cooked scraps got mixed in with some fresh chicken, being a cook myself , so I over looked it at first.When I told the cashier. She apologized and said she 'd refund my meal. The owner looked in disapproval and told me , that is how the customers like it. Next time she says tell us not to cook it so hard. You couldnt even press the chicken in with a spoon. She offered 10% discount next time. There wont be a next time. Waste of $34.00. Left the food on the table. Epic fail, first and last experience. If the food wasnt burned they would have alot of potential.

This place has excellent hibachi. Their lunch prices are especially hard to beat! The staff are very friendly as well. Bonus points for not charging extra for things like yumyum and soy sauce.

Despite the name, you are not able to watch them cook your food. The chicken and broccoli were not uniform sizes. In fact, some pieces of both were not cut at all. For the cost of living I thst area and, the dining experience, the cost is a little expensive. There was a huge b.v trash can full of garbage just sitting out in the dining room. The only good thing I found, besides the decor, was you can have as much yum yum sauce as you could possibly want.

I've been to a smaller Soho closer to home and it was very good. Because of that I decided to try the one in Rome on my trip South. The interior was very clean and had a homey feel. The people working we're nice and quickly took my order. The food was pretty expensive but you get a large amount of it. My teriyaki chicken had a nice char on it and was full of flavor. The fried rice could of used a bit more seasoning. Overall it was very delicious. My only complaint is that some of the condiments had a very strong smell that I personally found unappealing.