Inferius - Rom

Not all-you-can-eat fish that, after appetizers, presents you a huge salad bowl, for two people, of dumplings with a very light sauce. A good way to fill and prevent moving forward. After that, a tray of 5 tastes (a mouth-to-head of each), of various versions of fish, good but tiny. Then, again another pasta coffin before you can take another second. I totally disagree.

Well-kept dishes, well presented and particular, fresh fish and prepared courses at the moment. Very good homemade dumplings with sardines and citrus fruits, octopus and pecorino cutlets, strawberry in pineapple sauce and caramelized onions, sweet with meringue cream pastry and lime prepared by the chef. Friendly, kind and attentive staff. Family run premises. Excellent quality/price. You can also have lunch with only € 6.50 based on meat, first second contour and soft drinks. We'll definitely be back soon.

We stayed with my wife at dinner with a coupon and I must admit I was treated very well. Seeing some reviews I was a bit prevented and instead we had a nice evening, in tranquility. The owner was very welcoming and never intrusive, the place is cute (sinky that you do not see from the main street), and the food all very good. We tasted many new things from fried anchovies and marinated to bruschetta with salmon mousse.... very good rice to seafood and fish cake. Even the very good dessert, a tiramisu cream that instead of cookies use meringues. All very good I recommend it for those who want to taste the fish in a different way from the classic spaghetti to the clams and fried.

We booked with the fork eating a lot and spent less than expected. The owner is a great guest and the staff is kind. Clean premises especially baths. Great menu of fish and homemade desserts. We found ourselves well we will definitely return thanks Mr.Roberto made us spend a great evening

Friendly owner and dinner with well served fish. Everything perfect