Onassis Greek Taphouse Kitchen

Nonassis had a fantastic atmosphere. The servers were very attentive. I visited on a Monday afternoon, so it wasn't too crowded. The food was delicious and the drinks were strong and tasty. Don't forget to try their desserts. I would definitely recommend this place to anyone looking to try some Greek cuisine and enjoy a good drink.

I was extremely disappointed with my experience at this restaurant. I found a fly in my salad, which was quite disgusting. I decided to give them another chance, but the salad I received the next time was so old that it was mostly brown. I returned it and ordered the chicken plate instead, but the food was burnt and inedible. It seems like they are not taking care of the food they serve. The only reason I am giving them two stars instead of one is because the server was very friendly and attentive. I will not be returning to this establishment.

Fantastic experience! The service was top-notch and the food was delicious with generous portions. I dined with my son tonight and we started with the dolmades, which came in a serving of 4. Make sure to not let any of the sauce go to waste when enjoying the pita bread. I ordered the gyro plate with broccoli and Feta frits and was very satisfied. Our waitress provided excellent service and the bar had a lovely decor. We will definitely be returning soon.

I just went into the opposite and decided to stop here for dinner. the restaurant itself is small but looks because of the high ceilings and the high bar area a bit grandiose, the restaurant had a nice layout. to begin, we had to share the spanakopita. the first bite was really good, but the second bite was cold. we've still eaten it anyway, because we starve that it was good, just cold. I went ahead and ordered one of the craft beer because it is finally a hahnhaus, but I never did it because the server hardly got killed. the kitchen also has an open plan kitchen, so they can see in it. what we noticed while waiting for our food was that the kitchenexpo did not wear a hat or hair dryer and constantly wipe her face while the preparation of food was a bit of a set. but we cost our food. we had the mahi mahi and the lamb souvlaki plated and both were well done. my fish was perfectly boiled and the roasted pfeffer sauce made the dish taste great with the orzo. the lamb was also very good and the green beans were amazing, the spice on them really made them glamour. I also had the baklava cheesecake and I really enjoyed it, crispy but creamy with a wonderful honey. for me this restaurant could be simply a 5-star place, but it must work on some things, including its service. it was just too slow to have so slow service. I could give this restaurant another try because I like Greek eating and eating that I was quite good for the biggest part.

This place has been exceptionally great every time I have taken my family. The staff are very nice and tentative while the food has yet to be lacking in flavor. I have tried something different every time and it is all great. Today I ordered the desert special the owners mother made. Best lemon desert I have genuinely had before. Thank you for the great time Jennifer!