Affittacamere Pinocchio - Rocca massima

When a fungal meets the Kitchen, the cutter of Pasquino is born. Homemade pasta with fresh porcini that you would not tired of eating again and again... Executed as a rule of art as I ate for a long time.

We have been in this structure many times over the last five years and therefore the evaluation is even more objective because it has been verified over time. The place is laughing and at least, but at the same time rappacificante with nature in the agro laziale between the provinces of Rome and Latina a stone's throw from the garden of Ninfa, the Museum of Piana delle Orme, the village of Norma (celebra per la cioccolata) and the Abbey of Valvisciolo as well as the Castle of Sermoneta. There is enough for all tastes. Passing to the structure it is believed to signal the cleanliness and practicality of the rooms all with programmable air conditioning, the surrounding garden immersed in the shadow and not least, on the contrary, the excellent cuisine of chef Pasquino with all the Roman and Lazio specialties in general. Level. Then the sociability and empathy of Eugenia are no less. Who doesn't go misses something really beautiful.

Unsurpassed welcome. Kindness and courtesy at the top. The food then is really remarkable and varied prepared in a masterly manner by chef Pasquino. To try the typical Roman dishes and not only. The living room is very pleasant in clean and comfortable rooms. Very excellent experience.

Indecent smell of toilet drains, and breakfast is really as nonexistent. High prices for the quality of the room.... Never again!

Very nice and well maintained restaurant, good food and abundant dishes. It is also beautiful outside space, immersed in the silence of the surrounding countryside. Honest prices. Informal environment.