C'era Una Volta - RIVAROLO CANAVESE

Nicely hit by this little place. Quiet place, few tables, which allows you to have a great service, the managers are very kind and affable. Simple dishes but of excellent quality. Wine cellar well supplied. Prices in standard. I highly recommend a visit.

Interesting restaurant, very small and laid: open at 18, have only 6 tables, but offer traditional Piedmont foods. In particular, I experienced aperitif with a cutter of sliced and typical cheeses, with a glass of wine, all at 8 euros. All right!

If someone remembers those small trattorias of a time, generally family run, where you could also make the 'merenda synoira' and drink good wine, here will find the atmosphere of then. Simple foods, of Piedmont tradition, prepared with passion. Accostamenti of recommended foods with experience, excellent choice of wines, kindness and courtesy of the owners complete a 'good feeling of satisfaction. I mean, that tractor like 'Once upon a time'.

The restaurant perfectly recalls the tradition of local cuisine. Careful and refined dishes, quality wines. Friendly and helpful staff, prices tailored to the excellent quality of food. I frequent the place and every time it is a pleasure!

Once upon a time C'era brings you back in time with the typical Canavesan flavors the Piedmontese appetizer, the green language, the tunaed calf, the tomino with the bath.. all the typical flavors of the traditional cuisine of once