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Contribuiți la feedbackThis place is run by amazing staff who know how to manage a busy place while creating an excellent dining experience. The food is great. We came for breakfast row days in a row (may go again tmw! and had the Rancheros 10/10, coconut shrimp 10/10 literally the best we've ever had, greek salad 10/10 dressing is perfect, and the big V breakfast 10/10 (hearty vegetarian option . Also bought a couple of artisan items (stained glass and an ornament Prices make sense too. Well done!
I was pleased to see a vegan option on the menu, but there was only one listed. After speaking with our waitress, I found out that the avocado toast was also vegan, so I ordered it along with an iced oat milk latte. Unfortunately, the coffee was just average, and so was the toast. It was served cold and very hard, and I was disappointed to receive only half a slice of bread. One of my friends ordered the mushroom toast, which came as a full slice, leaving me wondering why the avocado toast was served in such a small portion. While the avocado itself was tasty, it lacked seasoning—no salt, pepper, or acidity—making it somewhat bland, especially when paired with the cold toast. Additionally, I found the prices to be quite high relative to the food quality. I wouldn't recommend this place for the food, but the view is definitely a highlight.
If you're not deterred by a few steps to get there, this restaurant is definitely worth a visit. The ambiance has a lovely beach vibe and a modern feel. Our waitress was friendly and attentive. The food was quite good, although my potatoes were overly salty. The bread on the Eggs Benedict was a bit tough but still manageable. Overall, I would give it an 8 out of 10 for the eastern part of Puerto Rico.
Great location, horrible service!!. We came across this place because of a friend that recommended it. The food looked nice, but unfortunately didnt get to try it as it took them 1hr 30min to serve us. While I understand we came during high season, the staff did not contribute to fix the issue, instead we watched tables around us order, eat and pay their tab before we had even received our order. Would not return!
I want to clarify that I definitely visit this restaurant regularly and often bring friends when they come to town. While I appreciate the food and service—they're good, but not exceptional—I'm really fond of the stunning views and the fact that it's a well-established spot in Rincon. To summarize, it's all about the great scenery: perched on a mountain, you can see miles of trees and the ocean. The menu is extensive, ensuring there’s something for everyone. I've tried both breakfast burritos and most recently, the turkey hash. As unusual as the turkey hash may sound, it has quickly become one of my favorite dishes. The combination of balsamic, maple syrup, and hot sauce is surprisingly delicious, even if I was initially hesitant about it. However, I’m not a fan of their coffee—it could use some improvement. If you're planning a visit with a large group or during peak hours, I recommend calling ahead to check for reservations, especially if you want a patio seat for the views, as it can get quite busy! Overall, I will definitely return. With not many authentic breakfast places in Rincon, this one remains a go-to choice.
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