Chē Wū Jiǔ Chǎng - Rikuzentakata

Popular izakaya. Cheap and delicious. There is a counter, making it easy for solo diners to enter, and the conversation with the chef over the counter is very interesting. There are also semi-private rooms, so groups can enjoy as well. Covid-19 measures such as alcohol disinfection, wearing non-woven masks, and wide spacing between tables allow you to enjoy your drink with peace of mind.

The fish is delicious here. You can enjoy the fresh fish from the Sanriku region. Tonight, I recommend trying "Mouka no Hoshi" for a great dining experience.

I visited this restaurant during a trip to support the recovery from the disaster in the Tokyo area. I was wearing the uniform of the Fiji national rugby team, which had competed in the World Cup in Kamaishi the previous year. The owner noticed my uniform and struck up a conversation with me, leading to various interesting topics. We even discovered that we were both fans of Eikichi Yazawa. I was surprised to hear some fascinating stories and had a valuable and enjoyable time. I support the owner, who is of the same generation as me! Stay strong and don't let the coronavirus defeat you.