Il Colle Fiorito

We celebrated our wedding here a wonderful day of genuine food and homemade. Recommended.

Excellent welcome, quality food cooked with ancient flavor. The B

We stayed at Christmas with my family in this very nice farm.The place is delicious and we were very good food all great appetizers so many crespelle to the mushrooms ravioli chicche cream and speck roasted top ....all really well cooked. The girls who have served us fast and very affable.... we will be sure!

Family lunch on Sunday, the environment is cozy and absolutely informal, ideal to spend a few hours away from the chaos of the city restaurants. There is everything you expect from a country club: good wine, home cooking and friendliness of the owners. The menu does not exist and it could only please us, no doubt about the choice, sit and immediately arrive the appetizers, delicious and cooked with quality ingredients. Follow a bis first: a good risotto with mushrooms and ravioli shows served in more than generous portions. When we got to the second we were ko but did not desist: scaloppines to artichokes accompanied by a stuffed roast. We enjoyed the combination of ingredients and the right amount of salt, which is not discounted in many restaurants. To close the lunch, a good homemade dessert (no, no industrial sweets style Bindi and similar) coffee and coffee kill, for which we found ourselves in front of six bottles of excellent homemade liqueurs. After three and a half hours sitting under the table there was nothing left to do but thank, greet and return to the city. The price?. Absolutely good! We'll be back. They won't get rid of us so easily!

Family lunch at Christmas completely ruined by bad food and definitely with products of not their production despite being recognized as a farm. I believe that giving as an appetizer of cold rice and bresaola rolls with robiola equivalga to tease people. Slices, cakes and other appetizers to forget, first and second inevitable, embarrassing use of kitchen cream, to cover everything, to the face of the zero km Other Chicche: a sort of genoese top of a troubling dark color, asado with indefinible taste, salad from bust coop, unbeatable wine. I didn't expect to eat in a starry restaurant but I expected something more than the last of the business cafeterias Absolutely to avoid, if you don't have the taste of horror.