Beaujolais Bistro - Reno

I always loved everything about this place. not only in a picturesque, peaceful opposite, it is one of the warmest and most loving places. eating is absolutely phenomenal and the wine is even better. the underground wine cellar really unites it all together. I am fascinated by the love to detail that the owners have brought to the restaurant. the staff is like family and the best part is that the owner is the chef cook and he will not hesitate to come by and check on them how their night goes. the unique thing that this place offers is that the menu changes every day. Something you would find nowhere else, let alone reno. the restaurant has large open windows to view over the river and even sitting places on the razor. what a precious stone it is. If you're not gone, you'll really miss my friends. go to beaujolais and ask them for a great cocktail and a delicious escargot!

My wife and I don't go out often, we have kids so we all know how much alone parent lol gets. but I've never been in such a stony, hidden gemstone. it was a little expensive, but everyone worth penny. the waiting staff is friendly and the attention to these customers was quite surprising. I'd like to go back to the future. Maybe I'll put the Patté plate in. so amazing. many thanks for a beautiful experience.

Beaujolais has set a new bar for me in regards to dining and service that every restaurant I attend will be compared to in the future. Located on Riverside drive, the area is alive and quaint. There's a lovely view of the river, and the people walking by makes the area feel very alive. We dined outside, but the inside of Beaujolais was beautiful and home-y. The menu was diverse and was delicious. For an appetizer my partner and I shared the duck and mushroom cigars which were moist, crunchy, and served over a bed of one of the most delicious sauces I've ever had. For entrees we opted for steak fritz and rack of lamb. The fry sauce was shockingly good, and the lamb was one of the most tender pieces of meat I've eaten. We finished with creme brulee and a surprise from the serving staff, as I had noted it was my partner and I's anniversary, to which they helped us celebrate with a candle on the creme brulee and celebrations from the staff. Our server Lee was truly the best I've ever experienced in a restaurant, keeping a watchful eye over our experience and carrying himself with an air of professionalism and pride I've never had anywhere else. This was a special experience for me, I left happy and most importantly my partner left happy. Special thanks to the staff, this will be my go-to for any occasion of meaning in the future.

The food, atmosphere, and service at this restaurant were all excellent.

My scallops were cooked to perfection! And I just loved their mock cocktails! I had a virgin gimlet, it was to die for. Don't be in a rush when you go there, take your time and enjoy!