Ustareia - RAVENNA

Thank you Alessandro, Chiara and Team for the welcoming, excellent service and more importantly the food experience. The flavorful locally handmade pasta served in an original pan gives it a kick; the “grigliata mista” presented attentively arranged on a wooden cutting board; desserts we all craved and truly enjoyed; plenty of wine and beer selection for everyone as well as After Dinner digestives “ amari “ and more .. To advise all to enjoy such an awesome food journey is the least I could do .. thank you again UstAréiA for the love !!!

I’ve like a lot the food at Ustareia, especially pizza. The personal was also super gentile and friendly!

We’ve been at Ustaréia three times during our vacation. The first time we ate pasta and we have realized that food is so good there. I didn’t take photos then. We have returned to try more food and I also forgot to take picture some of them . The pizza was delicious, I really promise. (Try Margherita). Also filetto di manzo and fiorentina is amazing, no taste of blood at all because, as the chef said, they let the meat to stay for 120 days before cooking it.

Camera moderna, arredata con goto, menu che vanno dalla pizza alla carne e anche al pesce, scelta discreta di vini in breve, se nella zona, merita

Bello accogliente e con ampio parcheggio. interni raffinati con un tocco rustico. Personale veloce e attento. Per noi qui si mangia la migliore pizza! ben condito un bel bordo morbido ma croccante di buone materie prime. I dolci sono pochi ma eccellenti. prezzi nella norma.