The Garden Grill - Rapid City

Went to Rapid so stopped at the old stomping grounds before leaving town. It's been over 10 years since I've worked or ate at The Lobster. It was a little weird to walk in and see the same floor plan 6 states away. Skyler, our server, was super nice and helpful. My partner drank the Lobster punch before he tried my Bahama Mama and then ordered that for his next round. I went in wanting the Lobster Pizza but they changed it up a little and now it's flat bread, still tastes great and this is coming from me who doesn't like lobster or tomatoes. For our main dish Rola ordered the Lobster Linguine and I ordered the Endless Shrimp. I tried the new Crispy Sea Salt Vinegar, I had about half but I just couldn't grow a liking to them. For my other choices I stuck with my favorites, shrimp skewer, scampi, and popcorn. Food was hot, fresh, and prompt. The restaurant was clean inside and out.

The food was okay but the floors were filthy and our server was less than stellar. Had to ask three times for bread and by the time it arrived we were done eating and then the server just disappeared. We sat for a very long time waiting for our ticket and a take out box. Disappointed.

Came In at 535 and was seated at 628 and the only reason I was actually seated was because I had to remind the hostess that we were up next in the order and that we were supposed to be sat 20 minutes ago

They're practicing social distancing and make you wait outside or in the car for a table and staff wear masks. Our waitress was incredibly nice and accommodating. Food came out quickly, was fresh, and was great. The only thing I'd suggest is that they update their hours online to reflect covid hours and to put cucumbers and tomatoes on the house salad.

We have stopped by numerous times, while waiting for our Tesla to charge at the nearby supercharger. The service is always great, but this time around we had to wait for a while. No good area to wait at people were crammed in the waiting area, and the bar, where we decided to wait, was tiny. The restaurant seemed a bit understaffed.