Swan Thai Restaurant - Meniu complet

(BUY 1 GET 1 FREE)

ORANGE, PINEAPPLE, OR CRANBERRY

(PER ORDER NO REFILL)

(GREEN, JASMINE)

(NATURAL SPRING WATER)

(SPARKLING NATURAL MINERAL WATER).

Fries served with yellow curry sauce

Grilled salmon with veggies, mashed potatoes, and glazed with honey teriyaki sauce KRA

Crispy sole fish in ginger honey sauce

crispy wonton stuffed with Philadelphia cream cheese, crab meat, and carrots

(Steamed or Deep Fried) dumpling stuffed with ground chicken and vegetables

deep fried vegetable egg rolls served with sweet and sour sauce

skewers marinated with Thai spices served with peanut sauce and cucumber salad

Thai basil, bell pepper, and bamboo shoots with red coconut curry

Thai basil, bell pepper, bamboo shoots, and eggplant with green coconut curry

choice of ice cream: vanilla, coconut or green tea

Stir-fried spinach, mushroom, and carrots. Sauteed in vegan sauce

Stir-fried thick rice noodles with onions, Thai basil, bell peppers, and onions. Served on a bed of lettuce

Dumplings stuffed with ground chicken and vegetables (Steamed or Deep Fried)

Stir-fried thin rice noodles with egg, bean sprouts, green onions, and ground peanuts

chicken marinated in coconut milk with Thai spices and fresh herbs. served with sweet and sour sauce

spicy coconut soup with mushrooms, lime juice and green onions

spicy lemon-grass soup with tomatoes, mushrooms, lime juice and green onions

seafood medley with ginger, mushrooms, Thai basil, lime leaves, galanga, lemon-grass and green onions

Crispy tofu served with ground peanuts in sweet sour sauce

Stir-fried with basil, bell peppers, and bamboo shoots

Stir Fried thick rice noodles with egg and broccoli in sweet soy sauce

deep fried dehydrated beef served with authentic Thai chili-lime sauce

Minced chicken sauteed with shiitake mushrooms, water chestnuts, and green onion. Served with lettuce wraps and topped with crispy rice noodles GRILLED

lemongrass, onion, fresh basil served with chili lime sauce

stir-fried chicken or beef. served on steamed veggies, topped with honey glazed teriyaki sauce sprinkled with sesame

Stir-fried chicken or beef served on steamed veggies. Topped with honey glazed teriyaki sauce and sprinkled with sesame seeds.

crispy tofu served with ground peanuts in sweet and sour sauce

crispy calamari served with sweet and sour sauce

chicken wings marinated in Thai style garlic sauce served on a bed of broccoli and carrots

served with sweet and sour sauce

steamed sole fish cooked in garlic lime juice. served on cabbage with lime juice broth

Thai basil, bell pepper, and kaffir lime leaves with panang coconut curry

crispy duck glazed with tamarind. served on broccoli with sprinkles of crispy shallots

Stir-fried with broccoli carrots

Minced chicken with garlic, chili, and Thai basil served over jasmine rice and topped with a fried egg

green beans sautéed in garlic sauce

chicken, shrimp and spinach in a clear broth

Carrot, onion, and potato with yellow coconut curry

crispy pork belly served on chinese broccoli, topped with garlic sauce

Stir fried asparagus, shrimp scallops with straw mushrooms and carrots

shrimp scallops stir-fried with glass noodles, shiitake mushrooms, carrots, onions, and celery

deep fried sole fillet fish topped with mango, lime juice, peanuts, chili, and cilantro

Stir-fried and topped with garlic pepper sauce. Served over broccoli carrots

Stir-fried chili paste with cashew, carrot, celery, and onions.

stir-fried green beans cooked in red coconut curry

Stir-fried beef with carrots, onions, bell peppers, and straw mushrooms topped with crispy noodles

Grilled salmon served with spinach and mashed potatoes, topped with garlic sauce.

served with cucumber specials sweet soy sauce. chicken broth soup on the side

crispy chicken wings served with sweet and sour sauce

Deep fried sole fillet fish sautéed in spicy garlic sauce, with onions, bell pepper, and crispy Thai basil

marinated rib-eye steak with authentic Thai chili-lime sauce

tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus

marinated rib-eye steak, stir fried in chili paste with Thai basil, bell peppers, onions. topped with crispy Thai basils

stir-fried bean sprouts tofu sauteed in vegan sauce

STRAWBERRY OR MANGO

deep fried soft shell crab cooked in garlic sauce with bell pepper, onions, carrots, pineapple, and cashews

minced chicken with garlic, chili, and Thai basil served over jasmine rice and topped with a fried egg

grilled salmon served with veggies, mashed potatoes, and glazed with honey teriyaki sauce

Choice of Chicken, Beef, Pork, Tofu, or Veggies (Shrimp or Mock Chicken add $3)

STRAWBERRY, MANGO, OR LYCHEE

stir-fried in house sauce and chili paste with Thai basil, bell peppers, onions, and eggplants

stir-fried spinach, mushroom, and carrots sauteed in vegan sauce

Steamed soy beans