El Esmeraldas - Quito

Had a beautiful seafood lunch in el esmeraldas with big mojitos too. I tried the ceviche, mussel soup, coconut soup and wrapped it with the coconut fan and bananenbrotpudding. great service and gastfreundschaft also.

A LITTLE BIT from the BEST, PLEASE QUITO, EC – The Seafood Bistro in the heart of the Gastronomic District is constantly inventing new recipes of the season – and just now it is crab season. This is casual food for its best; an experience that offers first-class food, style and service with special dishes offers no other place found and those who love seafood always stop at least once a month. We were privy to a tasting of two new dishes: The Squid Ink Fatuccine and the Coconut Milk Ceviche. Fantastic! Both are available for one day only: February 14th. TABLITA EL ESMERALDAs 6 petite empanadas 2 of each (cram, shrimp, cheese), yuca cheese sticks, pataks and crispy shrimps with coconut PLANTAIN BOLONES warm and tasty with pork or cheese SQUID INK FETTUCCINE with sea bass fillet in a creamy seafood husk with shells, white

Excellent location, service was a bit slow, we went there for lunch. Tons of plates from Esmeraldas, however they did not have corviches and dessert like casave. The sauce for the encocado was amazing, although the fish was overcooked. Loved their plantains empanadas.

This place is nice and the food is good. The soup was spice and had big camarons in it but good almost like a curry. The drinks were really good and all just natural fruit juice.

Excellent food but more expensive than similar nearby places