The Runaway Grill - Quepos

Located on the Marina Pez Vela and recently established at the port, this restaurant has only been open for a year. However, its owner Marge, originally from California, comes with an excellent reputation. With over twenty-five years of experience in Manuel Antonio, she offers the best and most exquisite dishes. The cuisine is a fusion of fresh ingredients, featuring seafood, burgers, salads, vegetarian options, tacos for travelers, meats, and more, all beautifully presented. The portions are generous and the quality-to-price ratio is perfect. I highly recommend trying the tuna tataki and the shrimp scampi. The location is unbeatable, the atmosphere fantastic, and the food is a perfect 10! Cheers to Marge, I will definitely be returning!

Dining at Quepos will immerse you in the heart of harbor cuisine, with the marina offering a must-try option in the form of Runaway Grill. This restaurant is a true standout, boasting a menu full of fresh, local ingredients and delicious seafood from the nearby waters. We started with shrimp in a delicious caper sauce, followed by perfectly seared tuna tataki alongside a fresh cabbage salad. The tuna salad with avocado was a definite highlight of the meal. Prices vary depending on your dish choices, but a visit to Marina Pez Vela promises a full gastronomic experience.

Located in the port, In the Sails of Marine Fish is a new restaurant with only one year of operation. However, its owner Marge, originally from California, comes with a stellar reputation of more than twenty-five years in Manuel Antonio, known for offering the best and most exquisite dishes. The restaurant offers a fusion of cuisine with fresh products, seafood, burgers, salads, vegetarian dishes, tacos, and beef dishes for travelers. The portions are generous and the prices are fair for the quality of food served. The tuna tataki and shrimp scampi come highly recommended. The location is unbeatable, the atmosphere fantastic, and the food is top-notch. Long live Marge, I will definitely be back!

Going out to dinner in quepos will take you to the heart of the gastronomy of a port, the marina offers you an option that you should not let go, the cricket of escape, a restaurant that will leave you boquiabierto. with a menu selected with the freshest ingredients in the area and not to mention fresh seafood from the sea, as an entrance we had shrimp with a slow-death layer sauce followed by a sealed tuna tataki perfectly accompanied by cabbage or cabbage salad, we ended with a wonder in sight. tuna salad with avocado and there I died that night. prices vary depending on the dishes. visiting marine fish that sail will lead you to live a whole gastronomic experience.

Gut.