Au Petit Chamois - Puy-Saint-Vincent

Terrace and nice server. We have taken 2 salads, the mooring, products that are not of a high quality (german, foie gras)., and a hot goat, pretty good but not enough garnished, apart from the green salad there is not much. on the other hand, special mention for the miller! very rare on the map in a restaurant, and super good!!

Very hearty meals, warm welcome, perfect and perfect waitress and waitress. I highly recommend this restaurant for this regular and enjoy great dishes.

A good address, everything on the map makes you want. My husband finally opted for the mountain tray, and he's been eating me for the hot box. It was also very good! dessert a nice part of blueberry pie and a tiramisu. service is very friendly, there was a real good atmosphere. at the rate level, those practiced for fondue, raclette or pierrade seemed a bit high per person (between 17 and 23€), but for the rest, not at all, we had an addition of 78€ for two cocktails, a pichet of 50cl of white, two pmat and two desserts, we found it was very honest!

After we wiped the lightning of the nearby restaurant whose boss is to be avoided, we were reconciled with the restoration of the station. top service and very good meals. I strongly recommend. Plus, the effective boss and team.

Good quality personal price pleasant food correct and varied to small care for its customers