Angelina Tavola Calda Moderna

Every time we find ourselves on lunch break in Pozzuoli we stop at Angelina for a quick meal. Fast but always of excellent quality. No bad surprise, indeed a confirmation. We tried Genoese dumplings and tomato meatballs. Food: 5 Service: 5 Atmosphere: 5

Take away in the center in Pozzuoli, the menu is varied. It starts from fried as oranges and potato crusts, to the first as macaroni and gnocchi frittata and second as sausage and friarielli. Beer, wine and water to complete the menu. Food: 3 Service: 3 Atmosphere: 3

From Angelina to star chef Marianna Vitale, it is an experience to live instead to taste. Good price ratio . to try absolutely Service: Take out

The flavors of Grandma Angelina by star chef Marianna Vitale. You will find pizzas of pasta, crocché, mozzarella in carrozza but also a dish of ravioli or gnocchi, also organic wines, refined beers, genuine desserts. It is consumed at the counter and it works very well takeaway but I prefer to taste and consume there on the stool chatting with Gilda whose reception, gravy and professionalism make this place a point of reference for me and my family. 5 star hot table!

What to say, just everything fantastic. Super ingredients, friendly staff and very cool local. Chef Vitale is a guarantee (everything happens to meet her). If you are in Pozzuoli you can not miss Angelina