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Contribuiți la feedbackEating was very dirty. the fish and chips had no taste. we had to add salt and lemon to have a taste. there were 4 of us and no one liked to eat. we understand the server situation so that the long waiting period has not disturbed us. the personal was not friendly in contrast to other local restaurants. the prospects are beautiful, so I gave him two stars. we were so disappointed.
Inaugurated at the Viking Festival weekend. had the cable junks and chips and they were great. the freshly roasted icy was amazing. the restaurant layout is super interesting with garage doors that open to a Dine-out terrace. they offer bowling water for dogs along with a small menu for dogs that the dog seemed very happy with their eating.
Very nice experience. they are waiting staff is very appealing. that was delicious. clam chowder was very tasty, but wished to wash it in a bowl instead of a cup. had fish and chips. cute Flösch-Kind and crispy pommes. great ipa on hahn. had a very nice lunch for 6 people.
Her clam chowder is delicious and fresh I recommend it very, wonderful service, and the cod is beautifully roasted just a bit salt needed. we have mentioned that we share our escape and the waiting staff distributed our portions on different plates and we added koleslaw. this place is wonderful, eating is great, and people are incredibly friendly and nice.
Went to JJ’s for a special night out. Noticed unprofessional service when our Server brought our waters and asked if we were ready to order. We asked for a little more time-not more than 1 minute later (by my watch) she was back asking again. So we ordered. We felt rushed. Felt it was probably because we didn’t order alcohol. She said “awesome possum” after taking our order. Again: unprofessional. The food was good. We had fish and chips; but serving sizes were odd. He had two large pieces compared to my two much smaller ones. His coleslaw was a tiny portion, about a forkful. The food tasted good even though serving sizes were off. We won’t eat here again, due to the unprofessional wait staff and kitchen staff who were not paying attention to detail.