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Contribuiți la feedbackThis is a terrible restaurant that does know to cook even simple dish, such as Panna Cotta. The only thing that stand out are its prices, but the quality does not match. Its main attraction is its view of the harbor and you sit outside on a terrasse.
We went inside because we saw the beautiful terrace on the sea. But we order tho espadon fish and we got another kind of fish and it was also old and everything tasted nothing. No salt, no spices, no freshness. It's really a pity. We were also served by people wearing clothes like pijamas. It's better to avoid the place...
We read the rewiews in the restaurant after our meal and were surprised. I had a delicious pasta dish, it was clearly fresh and well cooked. Service was a little odd with the owner smoking in the room above, but it was more of a talking point than anything else. To be able to read a menu in English and not pay 40 euro plus, was worth the downsides.
Food was OK but not worth the rudeness of the clearly exhausted staff. I review a fair bit and normally just put it down to not enough research on my part if it’s bad (and clearly didn’t research this one! but I can’t say nothing on how bad this place was. Don’t waste your money on this horrible place.
Special place, nice and clean. The owners where super kind to us and the food was very good! Dont forget to try the stuffed egg plant and the tiramisú, that is one of the best we've ever had! Very recomended, honestly!