Chen's Dynasty Ii - Meniu complet

8 piece.

8 piece.

Sliced beef, orange peel and ginger sauteed in specially made brown sauce. Hot and spicy.

Shrimp sauteed with wide noodle in dark brown sauce.

Diced chicken, celery, peanuts and dry chili pepper sauteed in kung pao sauce. Hot and spicy.

Chicken chunks sauteed in excessive house special Szechuan sauce and sprinkled with sesame seeds. Hot and spicy.

Fried chicken chunks sauteed in specially made sauce with dry chili peppers. A dish originated by "Uncle Chen". Hot and spicy.

Fried rice with pork stir-fried with egg.

Dry bean curd, woodear and bamboo shoots sauteed in hoisin sauce. Hot and spicy.

Fresh tofu, winter bamboo shoots and black mushrooms sauteed in kung pao sauce held in a hot clay pot.

Chicken slice, yellow onion, green bell peppers sauteed in curry sauce. Hot and spicy.

Soft egg noodles stir-fried with beef.

Soft egg noodles stir fried with shrimp and vegetables.

Soft egg noodle stir-fried with BBQ pork.

Soft egg noodle stir-fried with plain vegetables.

Sliced chicken and broccoli sauteed in brown sauce.

Sliced chicken, Napa, sugar peas, carrots and mushrooms sauteed in a white sauce.

Shrimp, yellow onion and green bell pepper sauteed in curry sauce. Hot and spicy.

Shrimp and broccoli sauteed in brown sauce.

Sliced beef and broccoli sauteed in brown sauce.

Crispy 1/2 duck served with pepper salt

Sliced pork, carrots, bamboo shoots, leeks, and cabbage sauteed in spicy hoison sauce.

Sauteed broccoli in choice of oyster sauce or tangy sauce. Add dry bean curd for an additional charge. Hot and spicy.

Sauteed string beans in choice sauce of spicy szechuan, oyster, black bean, salt and pepper pr plain emerald sauteed. Hot and spicy.

Sliced pork, straw mushrooms, celery, and bamboo shoots sauteed in black bean sauce.

Scallops and broccoli sauteed in brown sauce.

Shrimp, scallops, squid, winter bamboo shoots, straw mushrooms and sugar peas sauteed in white sauce.

Shrimps, celery, straw mushrooms and water chestnuts sauteed in black bean sauce. Hot and spicy.

Fried rice with BBQ pork and egg

Plain vegetable dry sauteed with wide noodle in dark brown sauce.

Pork dry sauteed with wide noodle in dark brown sauce.

Soft egg noodles stir-fried with pork.

10 piece.

Scallops, celery, straw mushrooms and water chestnuts sauteed in black bean sauce. Hot and spicy.

Fried chicken chunks, orange peel and ginger sauteed in specially made brown sauce. Hot and spicy.

Chicken dry sauteed with wide noodle in dark brown sauce.

Battered and deep-fried chicken with sweet and sour sauce that consists green bell pepper, carrots, pineapple and yellow onion.

Hot and spicy.

Chicken, shrimp, 6 pieces won ton and vegetable in soft egg noodle soup.

Serves 2.

Serves 2.

Pork, shrimp, scallops and vegetable in soft egg noodle soup.

Fried rice with beef stir-fried with egg.

Fried rice with shrimp, vegetable and egg.

2 piece.

Sliced beef, carrots, yellow and green onions sauteed in brown sauce spread on a bed of fried transparent noodle.

Batter fried chicken breast covered with sweet lemon sauce.

Beef dry sauteed with wide noodle in dark brown sauce.

Fresh tofu sauteed in spicy brown sauce and sprinkled with spicy seasoning. Add ground pork for an additional charge. Hot and spicy.

6 pieces. pork Pot stickers.

A combination of dynasty crab puff, fried shrimp, spring roll, pot stickers and chicken wrap in silver foil.

5 piece.

3 piece. Meatless.

Soft egg noodles topped with peanut butter sauce, shredded cucumber, carrots, sesame and chili oil with a sprinkle of green onion. May be served hot or cold. Hot and spicy.

8 pieces.

Shrimp, celery and peanuts sauteed in kung pao sauce. Hot and spicy.

Shrimp, green peas, water chestnuts and cashew nuts sauteed in white sauce.

Scallops, wood ear and water chestnuts sauteed in spicy garlic sauce. Hot and spicy.

Honey-mayo coated prawn with walnut served in birds nest.

Shrimp, diced chicken, celery and peanuts sauteed in kung pao sauce. Hot and spicy.

Sliced prawns, celery, water chetnuts and wood ear sauteed in spicy garlic sauce. Hot and spicy.

Prawns, bamboo shoots, straw mushrooms, baby corn and red bell pepper sauteed in spicy tomato sauce. Hot and spicy.

Scallops, carrots, bamboo shoots and red sugar peas sauteed in white sauce.

Sliced prawns sauteed in excessive house special szechuan sauce and sprinkled with sesame seeds. Hot and spicy.

Sliced prawns, carrots, bamboo shoots, and sugar peas sauteed in a white sauce.

6 piece.

Shelled prawn emerald sauteed with green onion and salted pepper.

6 piece. Steamed.

Skinless eggplant strips sauteed with spicy garlic sauce. Hot and spicy.

Shredded chicken, wood ear, water chestnuts and celery sauteed in a spicy garlic sauce. Hot and spicy.

Combination fried rice with chicken, pork, shrimp, vegetable and egg.

Shredded pork, celery, water chestnuts, and wood ear sauteed in spicy garlic sauce.

Shredded beef, wood ear and water chestnuts sauteed in spicy garlic sauce. Hot and spicy.

Sliced beef, sugar peas and bamboo shoots sauteed in brown sauce.

Combination of chicken, pork, shrimp and vegetable sauteed with wide noodle in dark brown sauce.

Fried shredded beef, yellow onion and carrots sauteed in Uncle Chen's special brown sauce. Hot and spicy.

Barbecued pork, shrimp, chicken, peanuts, green peas, straw mushrooms, and celery sauteed in brown sauce.

Deep fried crispy beef strips cooked in Uncle Chen's unique sauce circled with steamed broccoli. Hot and spicy.

Sliced chicken, sugar peas, carrots and bamboo shoots sauteed in white sauce.

Diced chicken, green peas, celery and cashew nuts sauteed in brown sauce.

Splendid presentation of sugar peas, carrot, baby corn, straw mushrooms, broccoli, Napa, bamboo shoot, water chestnuts, regular mushrooms and sauteed in brown sauce.

Fried rice with chicken stir-fried with egg.

Soft egg noodles stir-fried with chicken.

Soft egg noodles stir-fried with a combination of chicken, pork, shrimp and vegetables.

Chicken, shrimp, won ton (6) and vegetable in soft egg noodle soup.