Cascadia - Portland

We made an early reservation specifically to meet our needs and to beat the rush. The special selections were enticing, and after some description from our server, Juan, I chose the trout. While the breading was slightly heavy, the fish was boneless and moist. I was a bit taken back that it was served on a small sheet pan. However, it was a rather large fish. The smoke shrimp was amazing. My Spouse chose the smoked pork variety plate from the regular menu. He said it wasnt amazing, but was satisfied with it just the same. Overall, it was satisfactory versus Mortins, which we usually go to for occassions. There is potential here.

Good food but very loud place . Service is inconstant.

The staff was very friendly, the food was quite good and the portions were huge.

The food was mediocre at best, and the price was as high as other much nicer restaurants. We came on Christmas since not much else was open, but we won’t be back.

Food was very good, just took a long time to get our food.