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Contribuiți la feedbackGood food, good taste with normal price. recommended place to brunch or lunch
Delightful bone stock soup from cows leg, super yummy taste and also serve special poridge called Bubur Pedas originated from Sambas the northern part of west Borneo state
Like the food,, spicy and delicious,, but a little bit expensive than the other restaurant around there..
Delicious and authentic, will find nowhere else. Thick bread with 4 types of vegetables, peanuts, anchovy and spices. This is the basic menu. Add also available, beef bones, meatball etc.
If you like to live and eat healthy, then this dish is for you. Bubur Padas is very unique because it is usually made from veggies instead of rice, so it also has many textures and aromas. For a person who does not like (and almost vomiting) Bubur, I can guarantee that this is another.
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