Baume - Pokolbin

Anna Smith and I had a spontaneous dinner at Baume Restaurant last night at the old Lindemann site, now known as Benean. We were genuinely impressed by both the food and the service, which was outstanding—thanks to Nick, who is a remarkable asset to the team. My favorite dish was the Saganaki Prawns. The Savannah Estate Chardonnay was a delightful choice, and we saved room for dessert. The caramel cheesecake was superb, and the girls absolutely loved the Panna Cotta. It’s great to see the restaurant doing so well; they nearly had a full house, so it seems the secret is out!

I highly recommend this restaurant! Thank you for the delicious food and wine. The service was exceptional, and the food was outstanding. A special shoutout to Georgia and Ellie for looking after our table so well. We will definitely be back!

Outstanding! The generous portions, vibrant atmosphere, and delightful menu contributed to a fantastic experience. The service was top-notch, and our meals were served promptly. I highly recommend this restaurant!

My Wife, 3 kids and I had an awesome lunch here. Service was excellent. Food was amazing and the overall experience top shelf. If you have trouble finding it, it's in the old Lindemans building. It's worth it!

Myself and four other family members enjoyed a delicious meal and fabulous desert ,, the staff Nick in particular were awesome so friendly ,,helpful no rushing you to order. Eat etc, Fantastic service and the atmosphere is relaxing and friendly definitely will be back