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Contribuiți la feedbackWe were the first guests that evening and the owner cook and the hostess came to welcome and chat with us. We talked about our visit to broceliande and how could it be otherwise the heat that day. The owner showed us the decor in the bar which was made by a local artist. Really interesting. The cook had prepared a wild boar pie which we chose as an entree. We were given two plates, the tureen and homemade pickles. The main course was scallops with a sauce of morels. In one word: delicious. Add to that the beautiful setting, the nice service and the beautiful weather... Truly one of the highlights of our trip to Brittany. Highly recommended!
We are stopped in this place to spend a pleasant time! Nicely surprised because by far we thought the place was closed. The bar and the restaurant are open! I took a rum and my friend a beer. The rum was extra
A nice surprise! Reservation at the last moment. Nice welcome. Beautiful frame both inside and outside. I like this family home atmosphere. Beautiful menu, the presentation of impeccable plates, the taste of the rendezvous, well erect tables. Service is fine. The staff is smiling and very professional. I mean, real values. We'll be back.
The dishes are hearty but a pity that the main dish paved with deer great avenor sauce is really too sweet as the vegetables. Our plates are still distributed empty. Crepitement of the wood with this dinner at the corner of the fire is appreciable as cooking some meats at the fireplace.
We love the authentic setting, the meal was excellent, local cuisine what we wanted. The price quality report is really reasonable. Never disappointed!