Blades' Bistro - Placitas

This restaurant is a cozy and inviting spot to enjoy a wonderful meal with friends. The portions are ample, and both the meat and fish are cooked to perfection, with sauces that pack a flavorful punch. The chef's specialties frequently change, so there's always something new to sample. Don't forget to try the desserts, especially the homemade truffles—they're a real treat!

The horse-powered steak lived up to its name; it was perfectly cooked but quite difficult to cut. It was incredibly tough – “Ford tough,” if you will. We also tried a fillet, but I found it less tender than I prefer. On a lighter note, the vegetables were crispy and well-cooked, adding a nice touch to the meal. The desserts exceeded my expectations, especially the strawberry shortcake, which was a delightful way to end the dinner. Our server was attentive and friendly, and the presentation of the dishes was impressive. I would definitely consider coming back, but I might skip the steaks next time.

The food was excellent, and the service was outstanding. The vegan spaghetti and stir fry were particularly amazing. This is a wonderful spot for a date or a special occasion! Our waiter was incredibly helpful with my dietary restrictions; he coordinated with the chef to create a custom meal just for me. Overall, it was a fantastic experience!

This place is so good! I made a reservation last Friday, but I called her to make sure it's through. They were ready to close, but the cook was ready to make our food and everyone was so friendly! Prices are very good and the quality of food is excellent. I'm looking forward to going back.

Decided to give this another visit. I am NEVER disappointed in the food, ambience or service. the food is consistently great! I hadn't been there in awhile and was wondering how they fared during the pandemic. Not only did they survive, they thrived. this is a testament to their wonderful food. I am so happy they are still around. it is one of my favorite places for dining and i always get a warm welcome from the owners. it is so nice to be able to enjoy a lovely dining experience. I had the trout (special) and my friend had the steak frites. arguably one of the best steaks around. i recommend making reservations and having a little patience. they are short staffed like everyone else but definitely worth the wait. so sit back, have a glass of wine and soak up the ambience. this is a neighborhood gem and a brilliant gem at that!