Blonde - PISMO BEACH

A small restaurant in the inn at the pier. we had breakfast and it was delicious. I had a bomb-Chorizo breakfast burrito! my friend had the wild mushrooms and cherry tomato omelet. both of us that they were phenomenal and great portions of definitiw worthy of the price.

I have celebrated my college division with my family here. eating was fantastic, the service excellent, and the total experience was great. they have included our great party and diverse needs graciously. I couldn't be happier with the experience!

Songirl's review: 3-1 2 stars. the menu looked interesting, with some new items we were told was added recently. the shrimp boot (new product:) while cooked and seasoned perfectly, could be better served on a bed of one or two romain salat leaves. the roll on which it is just served was almost too thick to bite and exaggerate the delicate and delicious of the garnels; only if I ate them with a fork, I could really enjoy the wonderful preparation. the chicken club: was much better without the aioli. the speck was thick and only crispy enough without being hard on the palate. th blonde burger: is average to go burger; good, but not big. I would have liked to try it with a softer taste cheese, maybe a monterey jack, as the cheddar was a bit too sharp for my taste. my alcoholic drink was not correct, but quickly detached. better attention should be given to the chicks who waited for a look at sitting places that took as alternative lounge seats, and the young green staff needs a little more resting for a restaurant that directs itself a higher end. this diner gives blonde restaurant 3-1 2 stars.

I will be very honest if the quality and eating was fantastic, it would be worth the cost. my man and I wanted to have a nice breakfast when he looked at the menu prices, he asked if we should just go. no embarrassment, so we stayed. I ordered two eggs over medium w a sausage and had the choice of toast, kartoffeln or obst for 22. I chose. the sausage was delicious and thick, but come, not worth 22. my fertilizer was Molly, look at the pictures. my man ordered an eier benedikt and it was cooked far over. as much as I hated it for him to say something, he asked to renew the egg, and they ended to restore it and they were much better. our breakfast was 55, not including the tip. images of the menu are to be determined in the check whether it is a factor:

The service was great. The wait staff was on point. But the food was less than perfect. No seasoning no flavor and highly overpriced for what we ordered. I had the 1/2 roasted chicken more like a quarter chicken on what tasted like baby food sweet potatoes out of the jar w some honey on there and a fig. My boyfriend ordered the lobster risotto it was good but no seasoning. I was very disappointed. Kinda sad Valentines dinner.