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Contribuiți la feedbackI wanted to give 6 stars! I didn't see much interesting food in other restaurants. Steweder Oktopus has a texture that you can only find in first class restaurants in Tokyo. Capriccio size is huge! The old facility makes you feel at home and the prices are much cheaper than the tourists traps near Pisa Tower. Just the highlight of my trip in Italy and I would rather eat here than other Michelin star restaurants.
Great place in Pisa. Very good price ratio, seafood was well cooked, and the variety in the fish plate was great. Definitely recommend.
This small family-run restaurant was a true god song! We arrived late to Pisa and from Air B
The food was delicious! Great portions. My daughter slept at our table and the owner wanted to put her on a couch. Such a warm and friendly service! It was also very affordable!
I arrived in Pisa quite late and was very hungry. After a quick check on the internet, I decided to give this place a try. At first I was not very sure because the neighborhood in which it was located (stazione area) was a bit dark and too quiet in the evening. The place looked too quiet from outside too. Once I opened the door, my impression changed. There was a party on one of the table and it looked very lively, which is always a good sign. I was seated and went through the menu, which I though to be quite fairly priced for an eatery specializing in seafood. I was waited by an old couple who were very warm and helpful. It’s a shame that I don’t drink alcohol, so I couldn’t write anything about their offering. I decided to settle on the skewered shrimp with herb and spaghetti with clams. The shrimp was heavenly, and I said this as a person who grew up by the sea on seafood. I would totally return just for the skewer. It was perfectly cooked and the sauce was just amazing. The spaghetti also hit the spot with generous clams. I ended up paying 21 euro consisting of one starter, 1 main, 1 bottle of water, and the coperto. I would definitely come back.