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Contribuiți la feedbackNice and hospitable environment. The food on the other hand was terrible: 9 people came and each of us ordered something different but, despite this, no one ate well. The hamburger bread was made with cold pizza dough; the amarone risotto was dry and bland; the pasta with truffle and cherry tomatoes was practically a plain pasta with low quality tomatoes; the Pichana was sent back since even the cook was aware of having ruined it. The only positive note was the very kind waitress.
The only positive note was the waitress. Always smiling and kind!! Terrible food!! And we eat rocks too!! Food: 1 Service: 5 Atmosphere: 1
Trattoria for those looking for substance rather than form. The food is good with an excellent quality/price ratio. Minimalist place without big pretensions. Also on the menu is pizza in the evening and on holidays also for lunch, pizza tour on Thursdays. Added value is the kindness of the staff. Recommended for those who don't get too formal and stick to the point. Service: Dine in
While staying nearby, we ate at this restaurant several times. Delicious and well-seasoned pizza, very digestible dough. For lunch, however, we ordered the linguine with seafood and the paccheri with swordfish, aubergines and pistachio pesto. Unique delicacies and fresh fish! The mixed fried fish is also very good. Very kind staff. Honest prices. Highly recommended! I will definitely return Service: Dine in
Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4