Arlinger - Pforzheim

After a long time had been there again, since eating and service had left behind.Waren now again very satisfied, eat everything fine, service very nice and fast.Come again more often.

We visited this restaurant on Saturday night before the 2nd advent. that was locally occupied to the last place. Nevertheless, we were welcomed very friendly and accompanied by the table. the service was super nice and attentive. the quickly served dishes all tasted very good. we like to come back.

The restaurant is in a very beautiful and appealing condition. the reception was very friendly. the table was immediately handed over the menu and asked for the drink request.Although it was quite well visited at lunchtime, the waiting time was appropriate for the food.The rumpsteak "café de paris" with bratkartoffeln was absolutely convincing and of very good quality. at the point fried.The service has voted, the price level also. this restaurant can be absolutely recommended.

We've eaten here for lunch. the local is cozy, the service very attentive. the rehbrat with red herb and late zle was good. gladly again.

Enjoying the arlinger traditional house with Baden-Württemberg's delicacies in good company is guaranteed to choose from dishes ranging from carving to late zle to filets from bark and calf. spatialities and ambienteschön, cozy and unique. the arlinger offers a main restaurant with 60 seats and a pavillon for events for up to 80 people. the sun terrace for cozy summer hours offers space for 60 guests.I had from the recommended menu of the chef of cuisine the tasty sponge cakes from the Swabian-Hällian-land pigeon on homemade late-size, roasted onions and a mixed salat-probated, which had on the spot tenderly roasted and the so excellent. also the pre- and after-seat was of taste, the size of the portion and the price far above the average.The ambiente and the good service have strengthened this definition. overall one can only say a successful evening with very good mood.