Foodsters Delivery

An experience like no other. While it is not Michelin star rated at the time of this review, I definitely foresee it will be in the future since they are 5 diamond rated by AAA. Aside from this, the food is out of this world, and the service is absolutely perfect. We opted for the 10 courses and were blown away.

Was here for the Chef's Table on Dec 16 and the service was impeccable. I would say Michelin 2-3 star level with everyone knowing who you are and what you are celebrating. However that is possibly due to the fact that we booked the most exclusive table and meal that they have and it's only 1 each night. Photos will show all courses and menu. Overall I would say this is a Michelin 2 star venue. Exceptional service and great attempts at great and innovative food. Although nothing blew me away it was all good to solid. We also added a caviar course and a truffle course (not on menu card)

We dined at the chef's table, and it's an experience we'll never forget. I mistakenly posted my review under the Grand Floridian Hotel not realizing I had this option, so I'll be brief here. Dining in the kitchen is an experience all its own...and difficult to reserve. The chef and his staff were exceptional, friendly, and never hesitated to answer any of our questions. Watching our courses be meticulously prepared is an appreciation not to miss. If you have an opportunity to experience this moment, please make sure to relish every dish and their nuanced dimensions.

Obsessed with this restaurant it’s a must go. Every time we go it just gets better and better! Service is world class and the food out of this world!!!!

I am shocked by the 1 star reviews but I see a pattern with them. That being cost, 1 the price is told to you prior, 2 not hard to also see pics of what to expect portion wise. Those 1 stars scream you couldnt afford it in the first place. Now that I got that out of the way let me start with the staff! We had the pleasure of sitting at the chef's table. Everyone from the wait staff (Lazar and Ann I believe her name is) to the kitchen staff were friendly, very professional and just all around on point. 3 of the chefs stop by our table (Gabrielle, Miguel, and Chris) to chat and explain some of the dishes we received. Everyone treated us top notch. We really enjoyed the experience as well as all of the dishes. No way anyone with a normal appetite walks away still hungry. It was a fabulous unforgettable experience! Thank you to all that took care of us on 10/5.