Golden Krust Caribbean - Peekskill

Saturday night November 12th 2022, around 5:45pm. Service was efficient, food turn over was quick which is nice to know it hasn't sat around all day long. Shop was clean, well organized for the space and the posters and other promotional attractions were well placed and clearly visible. All food and flavors advertized were available as were all methods of payment. I ordered a lunch portion of curried lamb with just the cabbage. Oh my, it was SPECTACULAR! I will be coming

Fresh flavorful food in huge affordable portions with some great vegan options too. Always a bunch of people ordering inside, so gave it a shot and have come back in person several times since. We just ordered delivery via Seamless, and everything was correct and hot and delicious. This chain's location is a great addition to the area. Much love for this Caribbean and Jamaican food. We will continue to come back and spread the word. ??

BAD CUSTOMER SERVICE !!! I voiced my opinion when the cashier said this juice was $6! And although it tastes great (hence why it was the only reason why I walked in) I still feel as though the cup could be bigger. An employee felt it was ok to argue with me about my opinion on it being so much. And said ? well if $6 is too much you don?t have to get it? so rude ! And even my first visit I felt this negativity in the establishment. And even after I gave the cashier the money,

So I just ordered some thing for breakfast. This is my second time at the restaurant. The first time there was a slight hiccup with the patties but either the owner or the manager tried her best to remedy the situation properly and did not charge me. Today I ordered fried dumpling and the codfish fritters with some oatmeal. The dumplin was good of course not as good as my mothers. The codfish fritters was A little on the doughy side but I think that they can perfect the

I wanted soooo much to do nothing but a rave review?Alas cannot do so. I?m not into spicy so my always ?go to ? is oxtails for the test. When that is too spicy for me I gauge the spicy of you Cook. I was sadly disappointed. If you make oxtail too spicy, I can?t imagine what the traditionally spicy dishes will do to my palate. I?m a big supporter of Black business. Hopefully I will find that the cooking improves as new Chefs come into play.