La Lorichella - Pedace

Lovely pizza and good local wine. My husband and I have eaten here many times over the last 12 years. The restaurant is very clean and their prices are very reasonable.

Typical traditional menu served with big portions. Good quality-to-price ratio, Sila (the area) is known for good quality food, 0-kilometred; and this place is no exception. Choice is not vast, but dishes are substantial. In Autumn go for mushroom-based specialties as such as tagliatelle ai porcini or caciocavallo (typical soft cheese) filled with mushrooms (the signature dish): very, very good. French fries are nice and flavoured (Sila produces exceptional potatoes). Off-mushrooms we experienced grilled meat (ok) and pasta with tomato sauce and dried ricotta cheese: a strong and very nice typical flavour. Lake view and kind staff completed the good experience. Prices are ok, low and in line with the region.

Fine dining but nothing remarkable. The place is nice, service is slow and approximative. Food acceptable but rather standard.

We went to eat a pizza for dinner. • discreet pizza • disorganized staff and little professionalism • see more than one acquaintance/client entering the kitchen did not seem to me for nothing hygienic. and see kitchen staff without headphones. Even worse.

Beautiful location, menu house, great service