Le Commerce - Paulhan

This is the ideal place to taste delicious French cuisine in a simple setting. The hostess suggested that we sit outside because there is no air conditioning in the main dining room. Our server was informed and listened. The snail was well fragrant with garlic and herbs; The snails were almost as delicious as those we had in Provence. I didn't like the dough, but my family loved the combination of calf, pork, duck and hazelnut. The cute net with a reduction of pepper beans was amazing. Duck jam was crispy outside and soft inside. The special pasta of seafood has blown me up; The light tomato sauce was well mixed with seafood juice. There was no dessert today. The dinner was perfect! (Notification d

A charming little French bistro nestled in a residential area of South Pasadena. The parking is extremely easy because there are many parking spaces in the street available without a counter or allowed in this part of the city. It is a small place, but well done in this sense that the tables are not too close together and allow them to eat inside and outside. Our waitress Fabienne was very polite and attentive, she did an excellent job. I love bistros and I go often, so I've already come by knowing what I wanted to have, but as usual, I was influenced by the chef's dish for my entry. I started with French onion soup and it was very good and made in a classic style, perfect for a cold winter night. We also ordered the cheese balls (goat cheese and gruyère wrapped in prosciutto) and these were exceptionally tasty; They sold me once I heard the goat cheese. For my entry, I was going to take the trout but when I heard the special ribs, I chose it and it was rich and delicious. I wish he came with more sauce than I missed halfway, but it was perfectly cooked and very tasty. A big bistro all around and I would recommend it to everyone. It's nice to get out of LA on the occasion to mix it, then come north in this quiet area and an excellent service was a pleasure. (Original view) A charming little French bistro nestled in a residential area of South Pasadena. Parking is extremely easy because there is a lot of street parking available without meters or allowed in this part of the city. It is a small place, but well done in that the tables are not too close together and they provide meals inside and outside. Our Fabienne server was very polite and attentive, she did an excellent job. I love bistros and I take them often, so I came already knowing what I wanted to get, but as usual, I was moved by the chef’s specialty for my entry. I started with the French Onion Soup and it was very good and made in the classic style, perfect for a cold winter night. We also ordered the cheese balls (goat cheese and Gruyère wrapped in prosciutto) and those were exceptionally flavored; They sold me once I heard the goat cheese. For my entry, I was going to look for trout, but when I heard the special Ribs shorts that I chose for it and it was rich and delicious. I would like him to come with more sauce than I ran halfway, but still he was cooked perfectly and very tasty. All around big bistro and I would recommend to anyone. It is nice to get out of LA on occasion to mix it to the north in this quiet area and a great service was a pleasure.

Very amazing little French bistro in a quiet street of South Pasadena. Very welcoming chef, well prepared and delicious dishes presented exquisitely. (Original view) Very amazing little French Bistro in a street quite in the south of Pasadena. Very welcoming chef, well prepared and delicious dishes presented exquisitely.

Three of us had a good night with a very good service. This restaurant could be a real winner, but food is not as extraordinary as possible. Looks like the owner's boss doesn't look closely at the competition. The steaks were sold as old dry to very high-end, but were not as tasty and tender as they should have been. The fries were perfect. The drinks were great. Three of us had a nice evening with a very good service. This restaurant could be a real winner, but food is not as extraordinary as possible. Looks like the owner's boss doesn't look close to the competition. The steaks were sold as a very late dry aged, but they were not as flavored and tender as they should have been. The fries were perfect. The drinks were great.

Beautiful jewel in the centre of south pasadena. Unbelievable traditional French cousin. My favorite is a duck thigh. A little expensive but it's worth it (Original view) Nice gem in the center of south pasadena. Amazing traditional French cousin. My favorite is a duck leg. A little bit pricey but worth it