Powder - Park City

Immediately asked if we were “guests” of the hotel when we checked into the hostess stand. Made reservations weeks ago but apparently that 1 “wrong” answer to this question got us a high top table in the bar area for our Thanksgiving dinner. Very tasteless way to greet ANY guest. We happen to own a property up the street and thought we'd enjoy an elegant dinner at the epitome of elegance that is to be the Waldorf but not in this case. Our BARTENDER/Server was excellent and the food was very good … – show

I would give it zero stars if I could. My husband made a reservation for Thanksgiving in Sept with Nico. We called today to reconfirm before our trip next week and they said they couldn't find it. When we gave them the details of our reservation, we were told that Nico, who works at the host stand, is not allowed to make reservations and they are unable to honor it because they are now fully committed. So do yourself a favor and make sure you ask “if the person taking your reservation actually h … – show

Excellent service and food. Valet in the snowstorm was very appreciated. Powder exceeded our expectations during “shoulder” season!

The value to this place is worth it. It is an experience unto itself

Halibut meat was an 11 presentation 11 bit coconut milk distracted flavor. The bologbese was not even a 5 out of 10…too salty and they tried to be cute with presentation. Meaty sauce was minimal with noodle ratio too high.