Courchevel Bistro - Park City

Amazing meal from start to finish. We had steak frites and potato and mushroom dish, salad and dessert. Service was excellent, warm and friendly. We will be back!

Fabulous from stsrt to finish. Amazing warm bread and butter to start, the fish bouillabaisse was perfect as was the short rib! The icing on the cake was the huckleberry clafoutis everyone should order this dish! We will be back!!!

Very walkable from the Marriot Vacation Club in Park City. We brought our own own wine and we’re charged a corking fee of $25 .

The service was excellent! The table before us lingered a little too long and we had to wait in front but the staff we super apologetic and even brought us a baked Brie appetizer (ABSOLUTELY DELICIOUS) gratis. The waitress, Mara, was super knowledgeable and guided us through the menu and wine list expertly. All in all it was a super enjoyable experience and I would definitely go back.

We visit Courchevel every time we find ourselves in Park City. The food is always top notch and we appreciate the polished service. Bill, the Wine Director, is fantastic and we love his wine list there are so many great producers and options to pair perfectly with your meal. 10/10 recommend!